The Ordinary is a Southern seafood hall and oyster bar located in an old bank. The menu celebrates the “merroir” of the Coastal Carolinas and the East Coast and strives to support local and regional fishermen, crabbers, oystermen, farmers, and producers.
From the same team behind FIG, their approach is recognizable: to pair great food with great drinks and friendly, detailed service. At The Ordinary, this is done against a historical Charleston building that has been transformed into a high-energy, bustling American brasserie.
📍544 King Street, Charleston, SC 29403