Made with Ritual Belize 75% chocolate and topped with house-made honeycomb toffee. Utah is also known as The Beehive State, so this chocolate bar that represents the state. For the toffee, Ritual uses Utah-local Hollow Tree Honey, which is carefully sourced raw, wildﬂower honey from hives across the Wasatch Mountain range. This honey is full of ﬂoral, nectar ﬂavors that are unique to the array of wildﬂowers growing in our area.
Tasting Notes: Honeycomb, Dark Chocolate
Ingredients: Cacao, Organic Cane Sugar,
Honeycomb Toffee (organic cane sugar, raw honey, baking soda).
Allergens: May contain traces of peanuts, tree nuts & wheat.
Storage: keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.