citrus, nectar, floral

ingredients: Ceylon black tea, bergamot, tarragon, lemongrass, orange peel, rose petal, vanilla bean (all organic)

Timelessly elegant and classically brisk, this tea is the perfect way to begin your day. The organic and fair trade Ceylon black tea is from the Greenfield Estate in Sri Lanka's southeastern Uva District, grown at high altitude. The floral and herbaceous flavors are beautifully balanced by comforting orange peel and vanilla bean.

Brew 1 tablespoons in 8 ounces of water, covered, for 2-3 minutes.

50g canister is 6.25” high x 3” diameter & 25g pouch is 8” high x 5.125” wide.

*These statements have not been evaluated by the FDA. This product does not intend to treat, diagnose, cure, or prevent any disease.