Cocoa Store NYC
Bonnat 75% Peru "Piura Blanco" Dark Chocolate Bar
Piura is a type of Criollo cocoa with white cocoa beans which comes straight from the Alto Piura valley in Peru. Harvested at high altitude from the mountain slopes by 12 organizations of small producers which form the Quémazon community, this cocoa makes very light chocolate with a slightly acidic flavor.
cocoa mass, sugar, cocoa butter.
keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.
100 g / 3.52 oz